If grilling doesn’t sound good to you,how should I prepare and cook the shark meat???…Thanks…Tom Science 4

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Nick on July 12th, 2010

I only have 1 hour to do this, but we are using our grill today. I need a good maranaide recipe for my chicken breasts. I have most of the basics (olive oil, garlic, lemon juice, butter, egg, etc.) just just give me a good recipe and I will make sure I have it all. […]

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I used to use it for a chicken and pasta recipies . Its was an Italian flavored mix for the grill but it disappeared off the shelves of every store and believe me I’ve checked them all. Please help this was about 5 -6 years ago

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Nick on February 11th, 2010

I want to make marinaded grilled tofu for supper, so I’m going to start it a few hours early to let the marinade soak into the tofu and give it a good flavor. What are the best marinades for tofu? Could I use some kind of garlic butter? That sounds really good. What other marinades […]

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Would like to have the food done a head of time so everyone can eat when ever they want.

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I’m looking for something to complement the flavor of the fish without over doing it. Any ideas?

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Nick on December 25th, 2009

Not just what tastes good…but I want a REALLY tender steak. This is chuck tender steak, by the way. Thanks!

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Nick on December 25th, 2009

I love talapia. That is an excellent one, and just about the only fish I eat. I have to fry it to make it taste good, though. I’m looking for fish that’s good on the grill(watching my fat intake), tastes good, and with not a lot of bones. Thanks.

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Nick on December 19th, 2009

I want to use your ideas for my dads birthday present, a book for fifty year old dads.

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Nick on December 16th, 2009

At what age (of the horse, of course ) should i not be using the meat for food? Is there any problems with eating horse meat rare?

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